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Growers from Cullera

Our products

We grow citrus between the sea, the river and the mountain. We pick to order and ship straight from the tree: no cold storage, no treatment after harvest and no grading by size.

  • Straight from the tree to your door
  • No cold storage, no post-harvest treatment
  • Conventional and certified organic
See what's in season Season calendar

In season now

What we are picking today. We only know our stock one or two weeks ahead: if something is missing, we tell you when we usually have it again.

  • Available

    Mandarins

    • Conventional Buy · Mandarins conventional

      Variety: Orogròs

    • Organic Back in November · Mandarins organic

      Variety: Clemenules

      Want to know when organic mandarins are back?

      We'll send you an email to confirm. We'll only contact you about organic mandarins — no newsletter, no ads. Unsubscribe in one click. Privacy policy

  • Out of season

    Oranges

    • Conventional Back in November · Oranges conventional

      Variety: Navelina

      Want to know when oranges are back?

      We'll send you an email to confirm. We'll only contact you about oranges — no newsletter, no ads. Unsubscribe in one click. Privacy policy

    • Organic Back in November · Oranges organic

      Variety: Navelina

      Want to know when organic oranges are back?

      We'll send you an email to confirm. We'll only contact you about organic oranges — no newsletter, no ads. Unsubscribe in one click. Privacy policy

  • Out of season

    Lemons

    • Conventional Back in November · Lemons conventional

      Variety: Eureka

      Want to know when lemons are back?

      We'll send you an email to confirm. We'll only contact you about lemons — no newsletter, no ads. Unsubscribe in one click. Privacy policy

    • Organic Back in November · Lemons organic

      Variety: Eureka

      Want to know when organic lemons are back?

      We'll send you an email to confirm. We'll only contact you about organic lemons — no newsletter, no ads. Unsubscribe in one click. Privacy policy

  • Out of season

    Tomatoes

    • Conventional Back in May · Tomatoes conventional

      Variety: RAF

      Want to know when tomatoes are back?

      We'll send you an email to confirm. We'll only contact you about tomatoes — no newsletter, no ads. Unsubscribe in one click. Privacy policy

  • Out of season

    Avocados

    • Conventional Back in February · Avocados conventional

      Variety: Hass

      Want to know when avocados are back?

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    • Organic Back in February · Avocados organic

      Variety: Hass

      Want to know when organic avocados are back?

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  • Out of season

    Blood oranges

    • Conventional Back in February · Blood oranges conventional

      Variety: Sanguinelli

      Want to know when blood oranges are back?

      We'll send you an email to confirm. We'll only contact you about blood oranges — no newsletter, no ads. Unsubscribe in one click. Privacy policy

    • Organic Back in February · Blood oranges organic

      Variety: Sanguinelli

      Want to know when organic blood oranges are back?

      We'll send you an email to confirm. We'll only contact you about organic blood oranges — no newsletter, no ads. Unsubscribe in one click. Privacy policy

And all year round, while stocks last:

Season calendar

Our year starts in September with the first mandarins and ends in June with the last oranges and the tomatoes. Each fruit runs through several varieties in turn, which is why a box of oranges in November and one in May do not taste the same.

  • Conventional
  • Organic
  • Varieties
  • in your box now
  • Today (7 oct)

Oranges

Mandarins

Lemons

Tomatoes

Avocados

Blood oranges

Gift boxes

Approximate dates, from the first to the last variety of each fruit. We start and finish as the fruit ripens, and every year shifts with the weather. No pre-orders and no exact shipping dates.

Our fruits and varieties

We serve each variety only while it is at its best: when flavour or juice drop off, we pull it and move on to the next. Here they all are, with what to expect from each one.

Oranges

From Navelina in November to València Late in June, all ungraded and with no "juicing" or "eating" split: the same box works for squeezing and for eating in segments.

Conventional: Back in November Organic: Back in November
  • Oranges Navelina

    Navelina

    Harvest approx. 7 nov → 7 feb

    The first orange of the season and the one that stays with us longest. Large, seedless, easy to peel and very sweet; as good for juice as for eating.

    Sweetness
    Acidity
    Juiciness
    • Seeds: Seedless
    • Peeling ease
    • Juice % 50–54 %
    • 200–220 g
  • Oranges Lanelate

    Lanelate

    Harvest approx. 5 feb → 10 may

    A late Navel that takes over from Navelina in early February. Very sweet, extremely juicy and seedless; past its peak it does not change flavour.

  • Oranges Barberina

    Barberina

    Harvest approx. 28 apr → 29 may

    A mutation of València Late that closes our season in May: seedless, sweet and low in acidity. Its juice does not turn bitter even if left to stand.

    Sweetness
    Acidity
    Juiciness
    • Seeds: Seedless
    • Peeling ease
    • Shelf life 30 days
    • Juice % 50–55 %
    • 190–230 g
  • Oranges València Late

    València Late

    Harvest approx. 4 may → 3 jun

    The latest orange in Valencia, with no navel and firm flesh. Very juicy, a touch more acidic than Lanelate; may contain the odd seed.

    Sweetness
    Acidity
    Juiciness
    • Seeds: Few
    • Peeling ease
    • Juice % 53–58 %
    • 170–220 g

Mandarins

Our longest season: it starts in October with the first clementines and runs one variety after another through to the late mandarins of spring.

Buy conventional · Mandarins Organic: Back in November
  • Mandarins Orogròs In your box now

    Orogròs

    Harvest approx. 1 oct → 27 oct

    The clementine that opens the year in early October. Seedless, practically peels itself and a favourite with children. Its arrival brings mandarins back to the shop.

    Sweetness
    Acidity
    Juiciness
    • Seeds: Seedless
    • Peeling ease
    • Juice % 50–58 %
    • 85–100 g
  • Mandarins Oronules

    Oronules

    Harvest approx. 28 oct → 9 nov

    An early clementine from Nules, fine and juicy, practically seedless. It ripens while the skin is still slightly green, though inside it is already at its best.

    • Seeds: Seedless
    • Juice % 47–54 %
    • 90–100 g
  • Mandarins Clemenules

    Clemenules

    Harvest approx. 15 nov → 4 dec

    The queen of clementines: sweet, juicy, seedless and easy to peel. It is also our first organic mandarin of every season.

    Sweetness
    Acidity
    Juiciness
    • Seeds: Seedless
    • Peeling ease
    • Juice % 48–52 %
    • 90–100 g
  • Mandarins Esbal

    Esbal

    Harvest approx. 16 nov → 30 nov

    The classic fine clementine: very fine flesh, very sweet, with a soft skin that peels effortlessly. Small and a little delicate, which is why it only comes for a few weeks.

  • Mandarins Clemenvilla

    Clemenvilla

    Harvest approx. 5 dec → 28 jan

    Bigger and heavier than the rest, with a glossy skin that takes a little more effort to peel. In return, an extraordinary flavour, lots of juice and the best keeping qualities.

  • Mandarins Nadorcott

    Nadorcott

    Harvest approx. 24 jan → 27 mar

    A late, reddish mandarin, easy to peel, with tender flesh and a characteristic touch of acidity. Usually seedless, unless there has been cross-pollination.

  • Mandarins Murina

    Murina

    Harvest approx. 31 jan → 21 feb

    An IVIA development of Murcott: medium-to-large, practically seedless and very easy to peel. Melting flesh, balanced between sweetness and acidity.

  • Mandarins Murcott

    Murcott

    Harvest approx. 12 feb → 12 mar

    A small, flattened mandarin with tender, juice-rich flesh and a slightly tangy note. In organic we serve it for a few weeks between February and March.

  • Mandarins Orri

    Orri

    Harvest approx. 8 mar → 24 apr

    The end-of-season mandarin, award-winning for its flavour: a perfect balance of sweetness and acidity, thin skin, large and almost seedless.

Lemons

Lemons from the tree, unwaxed: the zest can be used. They arrive from November and stay with us until May, on their own or as a side in the mixed boxes.

Conventional: Back in November Organic: Back in November
  • Lemons Eureka

    Eureka

    Harvest approx. 7 nov → 13 may

    The classic lemon: sharp, aromatic and 40-45% juice. Unwaxed skin, ready to zest. Our main variety throughout the season.

    • Seeds: Some
    • Juice % 40–45 %
    • 120–140 g
  • Lemons Verna

    Verna

    Harvest approx. 7 nov → 13 may

    A lemon with a slightly thicker rind and few seeds, very juicy. We pick it alongside Eureka, so the two may be mixed in the box.

    • Seeds: Few
    • Juice % 30–35 %
    • 130–170 g

Tomatoes

The RAF tomato from Cullera is a matter of a few weeks, between May and June. We ship it semi-ripe so it finishes ripening at home and keeps its texture and flavour.

Conventional: Back in May
  • Tomatoes RAF

    RAF

    Harvest approx. 11 may → 2 jun

    The "Fusarium-resistant" tomato: ribbed, green-shouldered, with dense flesh, sweet with good acidity. For eating raw with oil and salt. Delicate and short-seasoned.

    Sweetness
    Acidity
    Juiciness
    • Seeds: Some
    • Peeling ease
    • 100–250 g

Avocados

Avocados from our own trees, cut at the right point and ripened at home, with no cold storage. First the Hass variety and, at the end of the season, Lamb Hass.

Conventional: Back in February Organic: Back in February
  • Avocados Hass

    Hass

    Harvest approx. 6 feb → 24 apr

    The rough-skinned avocado that darkens as it ripens. Creamy, fibre-free flesh with nutty notes. We cut it at the right point and it finishes ripening at your home.

    Sweetness
    Acidity
    Juiciness
    • Seeds: Few
    • Shelf life 14 days
    • 180–300 g
  • Avocados Lamb Hass

    Lamb Hass

    Harvest approx. 31 mar → 9 may

    Bigger than Hass and later: it closes the avocado season in spring. The same nutty flavour and a large stone. To speed up ripening, keep an apple next to it.

Olive oil

Extra virgin olive oil from the mountains of Alicante, by El Olivista, a social project for traditional farming. Available all year and a fit for any mixed box.

Buy conventional · Olive oil Buy organic · Olive oil
  • Olive oil Blanqueta Manzanilla In your box now

    Blanqueta Manzanilla

    All year, subject to stock

    Extra virgin from the mountains of Alicante, 50% Blanqueta and 50% Manzanilla Villalonga: smooth on the palate and full of flavour. Conventional and organic, the latter a gold medal winner at the International Organic Awards 2021. By El Olivista, a social project in El Comtat.

Blood oranges

The red-fleshed orange. A fruit in its own right with a very short season, between February and March, served on its own or half-and-half with oranges in a mixed box.

Conventional: Back in February Organic: Back in February
  • Blood oranges Sanguinelli

    Sanguinelli

    Harvest approx. 19 feb → 15 mar

    A blood orange born in Almenara. Plenty of ruby-coloured juice, intense aroma and a sweet-and-sour taste. The cold February nights are what give it its colour.

    • Seeds: Few
    • Juice % 43–47 %
    • 100–130 g

How we work

We are growers, not middlemen. This is what changes when the fruit goes from the grove straight to your home.

  • Groves in Cullera: sea, river and mountain

    Three ecosystems in one town, with different soils and microclimates. That is why on the same day some groves have green fruit and others are at their best: choosing the right grove at the right moment is our part of the job.

  • We pick to order

    The fruit is cut from the tree once it has been ordered and heads to your home. Nothing goes through cold rooms or sits for weeks in a warehouse.

  • No treatment after harvest

    No wax, no fungicides, no preservatives. We wipe them with a cloth and into the box they go. The peel can be used.

    What treatments citrus fruits receive

  • No grading, no juicing/eating split

    Big and small, all have the same quality. The "ugly oranges", with marks on the skin, go in too as long as flavour and keeping are unaffected. We only discard damaged or very small fruit.

    The ugly oranges

  • Conventional or organic, you choose

    Conventional meets the EUREP standard and only uses EU-authorised products. Organic is certified (CAECV, ES-ECO-020-CV): it has been our project since 2016.

    Our organic project

  • The fruit decides

    We start each variety when flavour, acidity and juice convince us, and we pull it when they no longer do. We know our stock one or two weeks ahead, so we take no pre-orders and promise no exact dates.

More about how we choose the fruit

When the harvest begins in each orchard, the fruit has more acidity and less sugar; as the days go by the acidity mellows and the sugar rises. Some varieties, such as Navelina, are harvested for almost three months, so the taste changes a lot from start to finish.

On top of that, the rootstock, the altitude or the distance from the sea mean that, at the same moment, some orchards still have green fruit while others are perfectly ripe. In Cullera, with sea, river and mountains, these differences are very marked: choosing the right orchard at each moment is an important part of our work.

The ripening period of each variety changes from year to year, mainly because of the weather. That is why the calendar is approximate and we only start a variety when the balance of acidity, flavour and juice convinces us.

If you like your fruit more tangy, order at the start of each variety; if you prefer it sweeter, towards the end. You can adapt your orders to your taste.

All our varieties keep well for several weeks after harvest in a cool, dry place out of direct sunlight. As with any fruit, the riper it is, the slightly shorter it keeps, although in citrus this effect is smaller than in other fruit.

All of this applies equally to conventionally grown and organic fruit.

Formats and boxes

Recyclable cardboard boxes, single-fruit or combined. Only the ones in the shop right now: tap a size to go to that box.

Single-fruit boxes

not available right now: its page says when it is back.

Mixed boxes

Total weight of the box (split in brackets).

Gift boxes

Organic assortments ready to give. We include a card with the text you choose; also for the teams at your company.

Shall we send it from the tree to your door?

We ship to Germany, Austria, France, Spain, Belgium, the Netherlands and Luxembourg. If the fruit you are after is out of season, we tell you when we usually have it again.

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