Mixed Box 20 kg (15 kg oranges + 5 kg mandarins)

Lanelate Orange

GENERAL DESCRIPTION:
Also known as Navel-Lane. Late orange of the Navel family, medium size and rounded shape, smooth skin of little thickness and orange-yellow color. Its navel is more discreet than that of other Navel varieties. With an excellent and very sweet flavor, it produces a large amount of juice and does not have seeds, being suitable both for juice and for table orange. Unlike other varieties, past its optimal ripening point it does not change its flavor.

CALIBER:
The average caliber of this variety is medium size: the vast majority of pieces are above 75 mm. The minimum commercial caliber in Naranjas de Cullera for this variety is 67 mm.

DURABILITY:
It is kept in good condition up to 30 days after harvest (some pieces even more), always following our instructions for its conservation: remove them immediately from the box, spread them on a large surface, with temperature and humidity not extreme, without direct sunlight or heat sources, and discarding any piece that may spoil. This is a general rule, taking into account that they are perishable and without post-harvest treatments, it is also possible that some piece will spoil before 30 days.

POSSIBLE INCONVENIENCES:
It may present aesthetic defects that do not affect its quality (see our blog in this regard). In advanced stages of its ripening it can be soft. Like all fresh oranges without post-harvest treatments, they do not peel completely well by hand.

Mandarina Orri

Las mandarinas Orri son un híbrido desarrollado a partir de la variedad Orah. Son conocidas por su sabor único, con un equilibrio perfecto entre dulzura y acidez, y por su textura jugosa y carnosa. Además, tienen una piel fina y fácil de pelar, son de tamaño grande y uniforme y prácticamente no tienen semillas.

Las mandarinas Orri han ganado numerosos premios por su sabor excepcional, incluyendo el Premio a la Mejor Mandarina en la feria Fruit Attraction de Madrid o con el premio “Superior Taste Award” del “Internacional Taste Institute (ITI)” de Bruselas, ambos en 2023.